Salad with pineapple and chicken breast, shrimps, crab sticks
Every hostess is pleasant to surprise guests with the delicacy of cooked dishes. The gentle combination of pineapple juiciness and soft chicken not only intrigues at the holiday table, but also can give an unusual romantic dinner. We will share with you culinary secrets that require the appropriate ingredients and a creative approach to the cooking process.
Salad with pineapple and chicken breast
Boil six hundred, you can and more grams of chicken. In the process of cooking meat finely rub four hundred grams of cheese. Drain the liquid from canned pineapples, then finely chop them and add to the cheese mass. Cooked cooled chicken breast cut into small cubes and add to the pineapple and cheese. We fill with mayonnaise (200 g). The cooked dish, despite the simplicity of preparation, will not yield in taste to the exquisite delicacies.This recipe can be varied by adding eggs and fried mushrooms. If desired, replace the boiled breast smoked. It's a matter of taste. More appetizing will look like a dish, if you lay the products in layers. There are other varieties of this salad with the addition of scalded onions and a mixture of mayonnaise with curry. Such masterpieces of cooking in cocktail glasses with olives will not leave indifferent at the table. Salad with pineapple and chicken breastcan be cooked in the form of a chicken under a coat of fruit and eggs. In this dish is necessary to respect the sequence of layers. First, a layer of chicken meat, then scalded onions, grated egg whites, pineapple cubes, grated cheese. Each layer is coated with mayonnaise. Decorated with a coat of yolks and greens. A man's half at the table will like a salad with pineapple and chicken breast with the addition of such very satisfying foods as boiled potatoes, fresh cucumber and paprika. Let us add an apple and canned corn to this kind of olivier - and the taste immediately becomes different. Seafood lovers can be intrigued by a combination of pineapples with seafood.There are many recipes for this dish.
Shrimp and Pineapple Salad
We clean the boiled shrimps, tear them into several pieces and add them to the pineapple and cheese cubes. We fill with sour cream and mayonnaise. Top put the whole shrimp. Seafood combined with exotic fruit will not disappoint you.
Salads of crab sticks and pineapples, or "Seafood in a pineapple" are prepared very simply
Fresh fruit is cut into two parts and cut the insides out of them. One piece is filled with diced pineapple and avocado. Add boiled breast or shrimp and dress with yogurt. Use berry or fruit decoration. A pinch of salt should be added to the salad. In the second part of the pineapple put crab sticks, rice, the remaining cubes of pineapple and cheese. We fill with mayonnaise. Peculiar boats perfectly decorate the festive table.
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