Corn for children: at what age to give? Features of the introduction and preparation of the product
When the time comes, every mother worries about how her baby will react to new food. This article will tell you how the corn is introduced to children in the diet. You will learn the features of cooking and serving a new dish for crumbs. It is also worth mentioning how children are correctly introduced into the diet of corn (from what age).
This culture belongs to the family of cereals. The product is rich in various vitamins and has a rather high calorie content. Despite the presence on the cob of a large amount of fat, corn does not contain cholesterol at all.
It is sold canned, boiled, and also in the form of cereals. They make porridges, vegetable stews and desserts. Also often, this cereal is used independently.
At what age to introduce corn to the child?
This culture is very useful because of the content of vitamins and trace elements. Also, the product has a positive effect on the work of the heart, blood vessels and intestines. Almost all kids love to eat corn because of its sweetish taste and bright color.
Could baby corn be one of the first to be introduced? Specialists do not give a definite answer to this question. It all depends on what kind of product you are going to enter.
Corn for children in this form is one of the first. So, porridge can be offered to a baby already from five or six months from birth. In this case, the dish is prepared with the use of milk or without it. Most of the kids perfectly perceive this product and use it with pleasure.
At what age is boiled corn introduced to the baby? In this case, all individually. This grass has a fairly hard peel. That is why a small child will be quite difficult to use it. If your baby has got only twelve teeth in only one and a half years, then only then can he easily use boiled corn.Otherwise, the crumbs will be quite hard to chew the grain.
Corn for children under one year old is introduced according to the same rule. If your baby has enough teeth, then you can safely offer him a piece of grass.
Canned corn for children is introduced no earlier than twelve months. This is because the product contains a variety of additives and sugars. Some babies may develop an allergic reaction to such a compound. However, if the crumb without problems consumed the corn porridge, then the consequences should not arise.
How to enter the product?
Corn for children in the diet is found gradually, like any other product. Before this, the crumb should definitely try a gruel from this cereal. If there was no reaction, then you can proceed to get acquainted with the boiled dish.
So, boil the corn in clean water. It is better to do this in a season when there is an opportunity to get fresh grass, which does not have pesticides and nitrates. After that, separate the corn kernels from the cob. For taste, you can add butter to the product.
On the first day, give the baby one grain to sample.If there was no reaction, then in a day you can increase the portion to half a teaspoon. At the same time closely monitor the digestion and stool of the baby. Pay attention to the skin and behavior of the child.
Within two weeks, the baby can offer up to one hundred grams of the product. It should be noted that the dish should not be present daily in the diet. Take periodic breaks and change the child’s menu.
What to cook corn baby?
Corn for children can be served in a variety of variations. Very small babies can be mashed cereal. Often corn is added to soups and vegetable stews. At the same time the product is processed by a blender.
You can also give your baby a whole spathe. If the grass is young and fresh, then the crumb can easily adapt to gnaw the seeds. Canned corn can be a separate dish or be added to omelettes and salads.
A child can make a dessert from this product. In this case, use corn flour for dough and cereal grains for the filling. Such a dish will be not only very tasty, but also satisfying. Remember that all ingredients used must be familiar to the child.
How to choose corn for a child?
Cereal for kids should be the most fresh and useful.If you prefer a boiled dish, then buy the cob better early in the summer. At the same time in size they should not be very large. Such a dish can be prepared and later frozen for consumption in the winter.
When buying canned corn, give preference only to proven producers. In this case, always pay attention to the shelf life of the product and the time of manufacture. Also on the bank the manufacturer indicates the grade and grain size. They should be smooth, not crumpled and large.
So, now you know what features cooking corn for a child. Remember that some babies may be prone to an allergic reaction. That is why you should closely monitor the condition of the baby while exploring a new food. Corn is no exception. Enter the grass gradually, with an increase in daily servings.
Feed your baby tasty, healthy and diverse. In this case, the child will be healthy and fun. Successes to you and health!